6 点セット キッチンナイフセット プロフェッショナル シェフナイフセット ステンレス鋼 ギフトケース付き

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6 点セット キッチンナイフセット プロフェッショナル シェフナイフセット ステンレス鋼 ギフトケース付き

4.9 (55 reviews)
€29,95 Save €20
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Key Features
ALL-IN-ONE KNIFE SET
Extremely sharp
Comfort and Safety
Durable
セット数: 1 セット
カラー: ブラウン
Quantity
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6 点セット キッチンナイフセット プロフェッショナル シェフナイフセット ステンレス鋼 ギフトケース付き
6 点セット キッチンナイフセット プロフェッショナル シェフナイフセット ステンレス鋼 ギフトケース付き
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(In Stock) Estimated delivery in 3-7 business days.
€29,95
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Product Description

【オールインワンナイフセット】:8 インチシェフナイフ、8 インチスモール包丁、8 インチカービングナイフ、3.5 インチペアリングナイフ、ハサミが含まれています。このキッチンナイフは美しくデザインされた高品質なギフトボックスに入っており、友人や大切な人、そして自分自身への理想的なギフトになります。

【超鋭利】:各ナイフのブレードは鍛造高炭素鋼製です。ブレードは手作業で研磨され、最後にサテン仕上げが施されており、日常的に頻繁に使用しても長期間鋭さを保つ、非常に鋭く効率的な刃先を実現しています。

【快適さと安全性】:ハンドルは木製で操作しやすく、人間工学に基づいた滑り止めハンドルが快適な握り心地を提供します。各ナイフはブレードとハンドルのバランスが非常に均等に取れており、大量の食材を調理するためにナイフを頻繁に使用する場合、バランスの取れたナイフは腕への負担を大幅に軽減します。

【耐久性】:ナイフのブレードに使用されている食器級スチールはロックウェル硬さ 58 で、錆びたり腐食したり変色したりしません。外観を維持するために、手洗いして乾燥させることを推奨します。精密鍛造により丈夫なナイフが作られています。

FAQ

Extremely sharp. Every blade is precision-forged from high carbon steel, then hand-sharpened to a 15-degree edge and satin finished. This creates a razor-sharp cutting edge that glides through food effortlessly, right out of the packaging.

This complete all-in-one kitchen knife set includes:included 8 Chef Knife8 small Cleaver8 Carving Knife3.5 Paring Knife£¬Scissors、This kitchen knives comes in a beautifully designed and high-quality gift box, making it an ideal gift for a friend or loved one,even yourself.

Absolutely. Each knife features an ergonomic solid wood handle designed for a comfortable, non-slip grip. The weight is perfectly balanced between the blade and the handle, reducing strain on your wrist and arm even during long cooking sessions.

Yes, they are fully corrosion-resistant to all common acidic ingredients. The satin-finished blade prevents discoloration and staining. Simply rinse and dry immediately after use to maintain their pristine appearance.

The blades are precision-forged to task-specific thicknesses: the cleaver and chef knife have thicker, sturdier blades for heavy chopping, while the paring and slicing knives have thinner blades for delicate precision work. None will bend or flex under normal kitchen use.

This compact cleaver is designed for light to medium chopping tasks. It easily cuts through chicken wings, drumsticks, fish bones, thick steaks, squash and pumpkins. Not recommended for large beef bones, frozen meat or pork ribs.

Absolutely. The razor-sharp 15-degree double-bevel edge delivers clean, precise cuts through raw fish without tearing the flesh. The 8-inch slicing knife is particularly well-suited for this purpose.

To preserve the sharpness and appearance of your knives, we strongly recommend hand washing only with warm soapy water. Dry immediately with a soft cloth after washing. Dishwashers use high heat and harsh detergents that can damage the blade and wood handle over time.

The high carbon steel used in our knives is highly resistant to rust, corrosion and discoloration. However, to maintain their appearance, always dry them thoroughly after washing and avoid leaving them soaking in water for extended periods.

With proper care and maintenance, these precision-forged knives will last for many years. They are built to withstand daily use in any home kitchen.