15PCS Professional Knife Block Set | High Carbon Steel with Acacia Wood Block

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15PCS Professional Knife Block Set | High Carbon Steel with Acacia Wood Block

4.9 (50 reviews)
€156,99 Save €50
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Key Features
High Carbon Blades
Long-Lasting Sharpness
All-in-one Knife Set
Ergonomic Handle
Quantity
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15PCS Professional Knife Block Set | High Carbon Steel with Acacia Wood Block
15PCS Professional Knife Block Set | High Carbon Steel with Acacia Wood Block
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(In Stock) Estimated delivery in 3-7 business days.
€156,99
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Product Description

FAQ

This all-in-one set includes: 8 Chef Knife, 8 Slicing Knife, 8 Bread Knife, 7 Santoku Knife, 5 Utility Knife, 3.5 Paring Knife, 6×4.5 Steak Knives, 1× Kitchen Shear, 1× Sharpening Steel, and 1× Natural Acacia Wood Knife Block. It covers every cutting need for daily cooking.

The acacia wood knife block measures approximately 9 inches in height, 8.5 inches in width, and 5.5 inches in depth. It features a compact footprint that saves valuable countertop space while keeping all knives organized and accessible.

Each blade is precision-forged from premium 5cr15mov high carbon stainless steel with 0.6-0.75% carbon content. It has a Rockwell Hardness of 56-58 HRC, making it twice as tough as comparable knives in its class, with excellent sharpness retention and rust resistance.

The elegant laser-etched waved pattern adds a touch of artistry to the knives while highlighting their precision craftsmanship. It also helps reduce food sticking to the blade during cutting, making slicing smoother and easier.

The knives feature ergonomic red Pakkawood handles, which are non-slip, moisture-resistant, and comfortable to grip even during extended use. The uniquely sloped bolster encourages a proper pinch grip for enhanced control and precision.

The knife block is crafted from natural acacia wood, known for its durability and beautiful grain. It features slanted slots for safe, organized storage, and a ventilated design that promotes air circulation to keep knives dry and prevent rust.

With proper care, the precision-honed blades will stay sharp for 3-5 months of regular home use. The set includes a sharpening steel—we recommend honing the blades every 2-3 weeks to maintain their edge, and professional sharpening every 6-12 months.

The heavy-duty kitchen shears are perfect for cutting herbs, trimming poultry, opening packaging, snipping twine, and even cracking nuts. They are a versatile addition to any kitchen toolkit.

Hold the sharpening steel vertically with the tip resting on a stable surface. Hold the knife at a 15-20 degree angle to the steel, and draw the blade down along the steel from heel to tip. Repeat 5-10 times on each side to restore the edge.

It is perfect for home cooks of all skill levels, from beginners to experienced enthusiasts. The comprehensive set and professional performance also make it suitable for small restaurants and cafes.